


Indulge in the rich flavor and health benefits of our Pure Desi Ghee. Crafted from traditional methods, this nutrient-packed ghee is perfect for cooking, baking, or enhancing your favorite dishes."
• 100% Pure Desi Ghee made from natural ingredients
• Rich, creamy flavor perfect for traditional and modern recipes
• Packed with healthy fats, vitamins, and nutrients
• Supports digestion, immunity, and bone health
• No artificial additives, preservatives, or synthetic processing
| Nutritional Information (Per 100g) | |
| Energy | ~884 kcal |
| Fat | ~99.8 g |
| Saturated Fat | ~62 g |
| Protein | ~0 g |
| Carbohydrates | ~0 g |
| Cholesterol | ~300 mg |
| Vitamin A | ~3300 IU |
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Ships from Lahore
Authentic Taste, Nutritional Goodness, and Time-Tested Tradition
Made from fresh cow and buffalo milk using traditional methods, with no additives or preservatives.
Loaded with healthy fats, vitamins A, D, E, and K, supporting overall wellness.
Supports gut health, strengthens immunity, and promotes nutrient absorption.
Provides natural, sustained energy for daily vitality and stamina.
Trusted in South Asian households for centuries for its taste, aroma, and health benefits.
Use in place of refined oils for authentic flavor and better nutrition.
Spread on fresh parathas, chapatis, or naan for rich taste.
Perfect for halwa, ladoo, sheer khurma, and other desi desserts.
Add a spoon in curries, daal, or khichdi for a deep aroma and flavor.
EatSmart Desi Ghee reminded me of my dadi’s homemade ghee — pure aroma, amazing taste. We now use it daily with rotis.
I made halwa with this ghee, the fragrance filled the whole house. Family couldn’t stop praising it.
I was worried about cholesterol, but this ghee feels light and natural compared to market ones.
Nothing beats desi ghee parathas in winter mornings. Pure and delicious!
I used it for cooking biryani — the flavor was outstanding, totally restaurant-style.
My mother says this is the only ghee that tastes like what she used to make at home years ago.
So fresh and clean. I even put a spoon in my toddler’s khichdi for extra nutrition.
We tried it on daal chawal with a spoon of ghee — it elevated the whole dish.
I replaced cooking oil with EatSmart Desi Ghee, and digestion feels much better.
Best ghee I’ve had in years. Natural golden color, rich aroma, and no artificial taste.
It is made from 100% pure cow and buffalo milk, free from preservatives, with a rich aroma and golden texture.
Yes, it is produced under strict hygiene standards and tested for quality.
Yes, Desi Ghee is perfect for parathas, biryani, halwa, daal, and even daily cooking.
Yes, it contains healthy fats and nutrients that aid digestion and strengthen immunity.
Store in a cool, dry place. It does not require refrigeration.
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